【 英文市場調査報告書 】
米国の乳製品市場
The Markets for Dairy Products
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※この商品は英文にてご提供いたします。 |
A detailed analysis of the multibillion-dollar dairy market, covering all types of fluid, dry, condensed, and evaporated milk products; natural and processed cheeses; ice cream and frozen desserts; butter; yogurt; and more. Market data tracks past, present, and projected sales for each product category. Other highlights include retail distribution, new products, pricing, advertising trends, demand factors, and industry economics. Includes profiles of the major competitors in the marketplace.
TABLE OF CONTENTS
SECTION I: OVERVIEW OF THE U.S. MARKET FOR DAIRY PRODUCTS
Summary and Analysis 1
SECTION II: THE U.S. MARKET FOR DAIRY PRODUCTS
Part A: The Overall Market
Analysis:
- Overview 4
- Cheese 4
- Fluid Milk and Cream 5
- Dry, Condensed, and Evaporated Milk Products 6
- Ice Cream and Frozen Desserts 6
- Creamery Butter 7
- Cultured Dairy Products 7
- Market Outlook 8
Tables:
- U.S. Manufacturers' Sales of Dairy Products:
- Total 9
- Graph: Total 10
- By Type 11
- Product Mix 13
- Graph: Product Mix of U.S. Manufacturers' Sales of Dairy Products 15
- Growth in U.S. Manufacturers' Sales of Dairy Products, by Type 16
- Average Annual Growth in U.S. Manufacturers' Sales of Dairy Products, by Type 18
- Per Capita Consumption of Dairy Products:
- Total 19
- Graph: Total 20
- By Type 21
- Supply and Utilization of Dairy Products:
- Milk Supply 23
- Milk Utilization 24
- Butter Supply 25
- Butter Utilization 26
- Cheese Supply 27
- Cheese Utilization 28
- Condensed and Evaporated Milk Supply 29
- Condensed and Evaporated Milk Utilization 30
- Nonfat Dry Milk Supply 31
- Nonfat Dry Milk Utilization 32
- Commercial Disappearance of Selected Dairy Products 33
- Government Removal of Selected Dairy Products 34
Part B: The U.S. Market for Fluid Milk and Cream
Analysis:
- Overview 35
- Bulk Fluid Milk and Cream 35
- Packaged Fluid Milk and Related Products 36
- Flavored Milk 36
- Milk Production 37
- Milk Consumption 37
- Market Outlook 38
Tables:
- U.S. Manufacturers' Sales of Fluid Milk and Cream Products:
- Total 39
- Graph: Total 40
- By Type 41
- Product Mix 42
- Average Annual Growth in U.S. Manufacturers' Sales of Fluid Milk and Cream Products, by Type 43
- U.S. Manufacturers' Sales:
- Bulk Fluid Milk and Cream 44
- Bulk Fluid Milk and Cream, by Type 45
- Packaged Fluid Milk and Related Products 46
- Packaged Fluid Milk and Related Products, by Type 47
- Other Milk Products 48
- Other Milk Products, by Type 49
- U.S. Manufacturers' Unit Sales:
- Fluid Milk and Cream Products 50
- Fluid Milk Products, by Type 51
- Fluid Cream Products, by Type 52
- Top Ten Refrigerated Whole Milk Brands 53
- Top Ten Refrigerated Flavored Milk Brands 54
- Top Ten Refrigerated Skim/Lowfat Milk Brands 55
- Top Ten Sour Cream Brands 56
- Per Capita Consumption:
- Fluid Milk and Cream Products 57
- Fluid Milk Products, by Type 58
- Fluid Cream Products, by Type 59
- U.S. Milk Production:
- Total 60
- By State 61
- By Month 63
Part C: The U.S. Market for Cheese
Analysis:
- Overview 64
- Natural Cheese 64
- Processed Cheese 65
- Cheese Substitutes 66
- Production 66
- Product and Flavor Innovations 66
- Market Outlook 67
Tables:
- U.S. Manufacturers' Sales of Cheese:
- Total 68
- Graph: Total 69
- By Type 70
- Product Mix 71
- Average Annual Growth in U.S. Manufacturers' Sales of Cheese, by Type 72
- U.S. Manufacturers' Sales of Natural Cheese 73
- Top Ten Natural Cheese Brands 74
- Top Ten Natural Shredded Cheese Brands 75
- U.S. Manufacturers' Sales:
- Processed Cheese and Related Products 76
- Processed Cheese and Related Products, by Type 77
- Cheese Substitutes 78
- Per Capita Consumption of Cheese, Natural Equivalent:
- Total 79
- By Type 80
- American-Type, by Type 81
- Italian-Type, by Type 82
- Other Cheese Types 83
- Top Ten American Cheese Brands, All Types 84
- Per Capita Consumption of Processed Cheese, Product Weight 85
- U.S. Production of Cheese:
- Total 86
- By Type 87
- Product Mix 88
- By State 89
- By Month 90
- U.S. Production of American-Type Cheese:
- Total 91
- By State 92
- By Month 93
- U.S. Production of Italian-Type Cheese:
- Total 94
- By State 95
- By Month 96
- U.S. Production of Other Cheese Types:
- U.S. Production of Processed Cheeses and Combinations:
Part D: The U.S. Market for Dry, Condensed, and Evaporated Milk Products
Analysis:
- Overview 101
- Dry Milk Products 101
- Surplus of Nonfat Dry Milk Causing Problems 102
- Canned Milk Products 103
- Bulk-Size Concentrated Milk Products 103
- Ice Cream Mix and Related Products 104
- Dairy Product Substitutes 104
- Market Outlook 105
Tables:
- U.S. Manufacturers' Sales of Dry, Condensed, and Evaporated Milk Products:
- Total 106
- Graph: Total 107
- By Type 108
- Product Mix 109
- Average Annual Growth in U.S. Manufacturers' Sales of Dry, Condensed, and Evaporated Milk Products, by Type 110
- U.S. Manufacturers' Sales of Dry Milk Products:
- U.S. Manufacturers' Sales of Canned Milk Products:
- U.S. Manufacturers' Sales of Bulk-Size Concentrated Milk Products:
- U.S. Manufacturers' Sales of Ice Cream Mix and Related Products:
- U.S. Manufacturers' Sales of Dairy Product Substitutes 119
- Per Capita Consumption of Dry, Condensed, and Evaporated Milk Products:
- Total 120
- Dry Milk Products, by Type 121
- Condensed and Evaporated Milk Products, by Type 122
- U.S. Production of Canned Whole Milk, Evaporated and Condensed 123
- U.S. Production of Bulk Condensed Milk, Sweetened and Unsweetened 124
- U.S. Production of Dry Milk, by Type 125
- U.S. Production of Ice Cream and Frozen Dessert Mix:
Part E: The U.S. Market for Ice Cream and Frozen Desserts
Analysis:
- Overview 129
- Regular Ice Cream 129
- Frozen Novelties 130
- Lowfat Ice Cream 131
- Water and Juice Ices 131
- Frozen Yogurt 132
- Sherbet 132
- Other Frozen Desserts 133
- Market Outlook 133
Tables:
- U.S. Manufacturers' Sales of Ice Cream and Frozen Desserts:
- Total 135
- Graph: Total 136
- By Type 137
- Product Mix 138
- Top Ten Ice Cream Brands 139
- Top Ten Frozen Novelty Brands 140
- Growth in U.S. Manufacturers' Sales of Ice Cream and Frozen Desserts,by Type 141
- Average Annual Growth in U.S. Manufacturers Sales of Ice Cream and Frozen Desserts, by Type 142
- Per Capita Consumption of Ice Cream and Frozen Desserts:
- U.S. Production of Ice Cream and Frozen Desserts:
- Total 145
- By Type 146
- Product Mix 147
- U.S. Production of Ice Cream:
- Hard-Frozen vs. Soft-Serve 148
- By State 149
- By Month 150
- U.S. Production of Lowfat Ice Cream:
- Hard-Frozen vs. Soft-Serve 151
- By State 152
- By Month 153
- U.S. Production of Sherbet:
- Hard-Frozen vs. Soft-Serve 154
- By State 155
- By Month 156
- U.S. Production of Water and Juice Ices:
- Total 157
- By State 158
- By Month 159
- U.S. Production of Frozen Yogurt 180
Part F: The U.S. Market for Creamery Butter
Analysis:
- Overview 161
- Consumer Butter 162
- Cultured Butter 162
- Market Outlook 163
Tables:
- U.S. Manufacturers' Sales of Creamery Butter:
- Total 164
- Graph: Total 165
- By Type 166
- Top Ten Butter Brands 167
- Per Capita Consumption of Creamery Butter 168
- U.S. Production of Butter:
- Total 169
- By Region 170
- By Month 171
Part G: The U.S. Markets for Yogurt and Cottage Cheese
Analysis:
- Yogurt Overview 172
- New Yogurt Products 172
- Cottage Cheese Overview 173
- New Cottage Cheese Products 174
Tables:
- U.S. Manufacturers' Sales of Yogurt:
- Total 175
- Graph: Total 176
- U.S. Manufacturers' Unit Sales of Yogurt 177
- Top Ten Refrigerated Yogurt/Yogurt Drink Brands 178
- Per Capita Consumption of Yogurt 179
- U.S. Production of Yogurt:
- Total 180
- By Region 181
- By Month 182
- U.S. Manufacturers' Sales of Cottage Cheese:
- Total 183
- Graph: Total 184
- Top Ten Cottage Cheese Brands 185
- Per Capita Consumption of Cottage Cheese 186
- U.S. Production of Cottage Cheese:
- By Type 187
- By Region 188
- By Month 189
SECTION III: NEW PRODUCT TRENDS IN THE U.S. DAIRY INDUSTRY
Analysis:
- Overview 190
- Milk Products 191
- Cheese Products 191
- Ice Cream Products 192
- Frozen Novelties 192
- Butter Products 192
- Yogurt Products 193
Tables:
- Number of New Dairy Products Introduced, by Category 194
- Selected New Product Introductions:
- Milk and Cream 195
- Cheese 206
- Ice Cream 227
- Lowfat Ice Cream 239
- Frozen Novelties 241
- Frozen Yogurt 253
- Other Frozen Desserts 254
- Butter and Margarine 256
- Yogurt 260
SECTION IV: FACTORS AFFECTING DEMAND FOR DAIRY PRODUCTS
Analysis:
- Overview 267
- Expenditures on Dairy Products 268
- Other Factors Affecting the Demand for Dairy Products 269
Tables:
- U.S. Population Trends and Projections:
- Total Population 271
- By Age Group 272
- Age Distribution 273
- Total Population and Households 274
- By Region 275
- By State 276
- Distribution, by State 278
- Per Capita Disposable Personal Income 280
- Personal Consumption Expenditures on All Food Items 281
- Personal Consumption Expenditures on Processed Dairy Products 282
- Food Expenditures by Families and Individuals 283
- Average Annual Household Expenditures on Dairy Products:
- Total 285
- Graph: Total 286
- By Type 287
- By Household Income 288
- By Type and Household Income 289
- By Size of Household 290
- By Type and Size of Household 292
- By Composition of Household 293
- By Type and Composition of Household 294
- By Age of Homeowner 296
- By Type and Age of Homeowner 297
- By Region 299
- By Type and Region 300
SECTION V: DISTRIBUTION TRENDS IN THE U.S. DAIRY INDUSTRY
Analysis:
- Overview 301
- Supermarket Sales 301
- Stocking Single-Serve Milks 302
- Milk Vending Appears Poised for Growth 302
- Retail Sales 303
Tables:
- Retail Sales of Dairy Products:
- Total 305
- By Type 306
- Ice Cream and Frozen Desserts, by Type 307
- Supermarket Sales of Dairy Products:
- Total 308
- By Type 309
- Ice Cream and Frozen Desserts, by Type 311
- Convenience Store Sales of Fluid Milk Products:
- Vending Machine Sales of Ice Cream and Frozen Desserts 314
- Number of Ice Cream and Frozen Dessert Vending Machines on Location 315
- Vending Machine Sales of Milk 316
- Number of Milk Vending Machines on Location 317
- Number of Dairy Product Wholesalers and Retailers 318
- Trends in Distribution of Fluid Milk Products by Handlers Regulated Under Federal Milk Orders, by Method of Distribution 319
SECTION VI: ADVERTISING AND PROMOTION IN THE U.S. DAIRY INDUSTRY
Analysis:
- Overview 320
- The "Got Milk?" Campaign 321
- Leading Advertisers, by Category 321
- New Advertising Campaigns 323
- Ice Cream Industry Choosing Not to Advertise 323
Tables:
- Media Expenditures for Dairy Products, by Type 325
- Leading Media Spenders:
- Dairy Products 326
- Milk and Cream 327
- Cheese 328
- Ice Cream and Frozen Desserts 329
- Yogurt 330
- Media Expenditures, by Company and Brand:
- Milk and Cream 331
- Cheese 334
- Ice Cream 338
- Lowfat Ice Cream and Frozen Desserts 340
- Frozen Novelties 341
- Frozen Yogurt 342
- All Other Frozen Desserts 343
- Yogurt 344
- Butter 345
- Dairy Product Substitutes 346
- Multiproduct and Multiproduct Dairy Association Advertising 347
SECTION VII: PRICE TRENDS IN THE U.S. DAIRY INDUSTRY
Analysis:
- Producer Prices 349
- Consumer Prices 350
- Outlook 350
Tables:
- Consumer vs. Producer Price Indexes for Dairy Products 352
- Producer Price Indexes:
- All Food Products vs. Dairy Products 353
- Fluid Milk 354
- Bulk Fluid Milk and Cream 355
- Packaged Fluid Milk and Related Products 356
- Packaged Whole Milk 357
- Packaged Lowfat Milk 358
- Packaged Skim Milk 359
- Flavored Milks 360
- Half-and-Half 361
- Unflavored Sour Cream 362
- Dry, Condensed, and Evaporated Milk Products 363
- Dry Milk Products 364
- Dry Milk Products, Bulk, by Type 365
- Dry Whole Milk, Feed-Grade, Bulk 366
- Canned Milk Products, Consumer Size 367
- Evaporated Milk, Consumer Size 368
- Concentrated Milk Products, Bulk 369
- Cottage Cheese 370
- Refrigerated Yogurt 371
- Creamery Butter, by Type 372
- Natural Cheese 374
- American-Type Cheese, by Type 375
- Italian-Type Cheese, by Type 376
- Other Natural Cheeses, by Type 377
- Processed Cheese and Related Products 378
- Processed Cheese and Related Products, by Type 379
- Ice Cream and Frozen Desserts 380
- Ice Cream and Custard, Bulk vs. Consumer Size 381
- Sherbet, Consumer Size 382
- Water Ices 383
- Frozen Novelties 384
- Frozen Yogurt 385
- Consumer Price Indexes:
- All Food Products vs. Dairy Products 386
- Fluid Milk Products, by Type 387
- Processed Dairy Products, by Type 388
- Wholesale Prices and Prices Received by Farmers for Selected Dairy Products 389
- Average Retail Prices for Selected Dairy Products 390
SECTION VIII: DAIRY PRODUCT PACKAGING TRENDS
Analysis:
- Overview 391
- Milk Packaging 391
- Cheese Packaging 392
- Cultured Dairy Products Packaging 393
- Ice Cream Packaging 393
Tables:
- Fluid Milk Sales by Handlers Regulated Under Federal Milk Orders, by Product and Type and Size of Container 394
- Percentage of Total Fluid Milk Items Sold by Handlers Regulated Under Federal Milk Orders, by Type of Container 397
- Percentage of Total Fluid Milk Items Sold by Handlers Regulated Under Federal Milk Orders, by Size of Container 398
- Producer Price Indexes:
- Glass Food Containers 399
- Plastic Bottles 400
SECTION IX: STRUCTURAL ANALYSIS OF THE U.S. DAIRY INDUSTRY
Analysis:
- Overview 401
- Acquisitions 401
- Operating Structure 402
- Employment Structure 403
- New Capital Expenditures 404
- Explanation of Terms 405
Tables:
- Operating Structure 411
- Gross Operating Margin 412
- Cost of Materials Consumed:
- Fluid Milk Industry 413
- Dry, Condensed, and Evaporated Dairy Product Industry 414
- Creamery Butter Industry 415
- Cheese Industry 416
- Ice Cream and Frozen Dessert Industry 417
- Amount of Milk Used in Manufactured Dairy Products 418
- Value Added by Manufacture 419
- Vertical Integration Index 420
- Employment Structure 421
- Total Labor Costs 422
- Average Hourly Earnings of Production Workers 423
- Cost of Living Index for Production Workers 424
- Labor Productivity 425
- Indexes of Real Labor Productivity 426
- New Capital Expenditures 427
- Plant vs. Equipment Expenditures 428
- Ending Inventories 429
- Total Number of U.S. Dairy Plants:
- Total 430
- By Region 431
- By State 432
- U.S. Manufacturers' Sales of Dairy Product Machinery 434
- U.S. Manufacturers' Sales of Dairy Product Machinery, by Type 435
- The Plant Manager's Workbook:
- How to Use This Section 436
- Gathering Your Data 437
- Developing Your Ratios 438
- How Does Your Plant Stack Up? 439
SECTION X: FOREIGN TRADE IN THE U.S. DAIRY INDUSTRY
Analysis:
- U.S. Exports of Dairy Products 444
- U.S. Imports of Dairy Products 445
- North American Trade 446
Tables:
- U.S. Apparent Consumption of Dairy Products 447
- Balance of Trade in the Dairy Industry 448
- Value of U.S. Exports of Dairy Products, by Type 449
- Quantity of U.S. Exports of Dairy Products, by Type 450
- U.S. Exports, by Country of Destination:
- Fluid Milk and Cream 451
- Powdered Milk and Cream 453
- Yogurt 455
- Modified Whey 457
- Fluid Whey 459
- Dry Whey 461
- Butter 463
- Dairy Spreads 465
- Fresh Cheese 467
- Grated Cheese 469
- Processed Cheese 471
- Blue-Veined Cheese 473
- Cheddar Cheese 475
- Colby Cheese 477
- Other Cheese 479
- Ice Cream 481
- Value of U.S. Imports of Dairy Products, by Type 483
- Quantity of U.S. Imports of Dairy Products, by Type 484
- Value of U.S. Imports of Cheese, by Type 485
- Quantity of U.S. Imports of Cheese, by Type 486
- U.S. Imports, by Country of Origin:
- Fluid Milk and Cream 487
- Powdered Milk and Cream 489
- Butter 491
- Cheddar Cheese 493
- Italian-Type Cheese 495
- Swiss/Emmenthaler Cheese 497
- Cow Milk Production in Selected Countries 499
- Fluid Milk Consumption in Selected Countries 500
- Butter Production in Selected Countries 501
- Butter Consumption in Selected Countries 502
- Cheese Production in Selected Countries 503
- Cheese Consumption in Selected Countries 504
- Nonfat Dry Milk Production in Selected Countries 505
- Nonfat Dry Milk Consumption in Selected Countries 506
SECTION XI: COMPANY PROFILES
- Introduction 507
- Associated Milk Producers Inc.:
- Overview 508
- Dairy Products 508
- Financial Performance 509
- Company News 509
- California Dairies Inc.:
- Overview 510
- Dairy Products 510
- Financial Performance 511
- Company News 511
- ConAgra Foods, Inc.:
- Overview 512
- Dairy Products and Brands 513
- Financial Performance 515
- Manufacturing 515
- Company News 516
- Financial Summary and Analysis 517
- CoolBrands International Inc.:
- Overview 518
- Dairy Products and Brands 519
- Financial Performance 520
- Company News 521
- Financial Summary and Analysis 522
- Dairy Farmers of America:
- Overview 523
- Dairy Products 523
- Financial Performance 524
- Company News 524
- Dean Foods Company:
- Overview 525
- Dairy Products and Brands 526
- Financial Performance 527
- Distribution and Manufacturing 529
- Company News 529
- Financial Summary and Analysis 531
- Dreyer's Grand Ice Cream, Inc.:
- Overview 532
- Dairy Products and Brands 532
- Financial Performance 533
- Distribution 534
- Manufacturing 534
- Company News 535
- Financial Summary and Analysis 536
- General Mills, Inc.:
- Overview 537
- Dairy Products and Brands 538
- Financial Performance 539
- Distribution 539
- Company News 540
- Financial Summary and Analysis 541
- Kraft Foods, Inc.:
- Overview 542
- Dairy Products and Brands 543
- Financial Performance 544
- Distribution and Manufacturing 544
- Company News 545
- Financial Summary and Analysis 546
- Land O'Lakes, Inc.:
- Overview 547
- Dairy Products and Brands 548
- Financial Performance 550
- Distribution 550
- Manufacturing 551
- Company News 552
- Financial Summary and Analysis 553
- Prairie Farms Dairy Inc.:
- Overview 554
- Financial Performance 555
- Company News 555
- Saputo Inc.:
- Overview 556
- Dairy Products and Brands 556
- Financial Performance 557
- Company News 558
- Financial Summary and Analysis 559
- Schreiber Foods Inc.:
- Overview 560
- Dairy Brands 560
- Financial Performance 561
- Company News 561
- Unilever Group:
- Overview 562
- Dairy Products and Brands 563
- Financial Performance 564
- Company News 564
- Financial Summary and Analysis 566
APPENDIX: DIRECTORIES OF SELECTED U.S. DAIRY PLANTS, COMPANIES, AND PROGRAMS
- Introduction 567
- Directory of Selected U.S. Manufacturers of Dairy Products 569
- Directory of State and Regional Dairy Product Promotion, Research, and Nutrition Education Qualified Programs 603
- Dairy Plants Approved for USDA Grading Service, by Company 607
- Dairy Plants Approved for Processing and/or Packaging Operations, by Company 621
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※この商品は英文にてご提供いたします。 |
|
【 英文市場調査報告書 】
米国の乳製品市場
The Markets for Dairy Products
出版日: 2003/01
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